French ๐Ÿ‡ซ๐Ÿ‡ท

A proud dish of the Auvergne region in France, Petit Salรฉ is a traditional stew made with salt-cured...
In our Umami crรชpe recipe, only egg yolks are used, which might leave you wondering what to do...
The Galette des Rois, a traditional cake indispensable for celebrating the New Year in France during January, originates...
Raclette is a traditional dish from Switzerland and France, cherished for its comforting warmth during the colder months....
Bรฉchamel sauce is a creamy sauce named after the French nobleman Louis de Bรฉchamel. It is a versatile...
Spring brings delicious strawberries ๐Ÿ“to Berlin, filling markets and shops with their bright, sweet flavour. No-Bake Strawberry Mousse...
Juicy Baked Chicken with Paprika and Lemon is a flavorful and colorful dish that's perfect for the whole...
This easy French-style rice salad, known in France as Salade de riz aux cล“urs de palmier, tomates et...
When cherry season arrives, this easy homemade cherry cake is always our go-to dessert. Inspired by a French-style...