🥩 Main Ingredient

Italian Salad with Prosciutto, Arugula, and Grana Padano nuts salt pepper balsamic vinegar olive oil

Italian Salad with Prosciutto, Arugula, and Grana Padano 🇮🇹

This refreshing Italian salad was inspired by an appetizer I once enjoyed at a restaurant. Simply layer your...
Cucumber salad mint dill feta cheese

German-Inspired Cucumber Salad with Feta and Mint 🥒

Here’s a German-inspired cucumber salad with feta and mint🌿 light, tangy, and packed with flavor. Made with salt-marinated...
Japanese Three-Color Rice Bowl s(Sanshoku Donburi) Chopsticks miso soups

Japanese Three-Color Rice Bowl (Sanshoku Donburi)

This colorful Japanese rice bowl features sweet and savory ground meat soboro (seasoned ground meat), fluffy egg soboro...
Strawberry and Rhubarb jam cover rhubarb strawberries bread knife

Homemade Strawberry Rhubarb Jam🍓

Discover a homemade strawberry rhubarb jam that captures the sweet-tart flavor and fresh aroma 🌿 of two seasonal...
Schnitzel green peas white asparagus yogourt sauce lemon beer fork knife

German Schnitzel with Traditional Sides 🥩

Living in Germany, it’s not unusual to find yourself in a restaurant where everyone at the neighboring tables...
Lamb Moroccan Stew couscous lemon

Leftover Lamb Moroccan Stew ♻️ Easy Makeover Recipe

After enjoying our Roast Leg of Lamb – Gigot d’Agneau 🐑 (featured on Umami), here’s a delicious way...
Up photo with asparagus and tomatoes

Grilled Asparagus with Chilled Tomato Dressing

This simple dish features grilled asparagus topped with a chilled tomato dressing. It’s easy to make and full...
Gigot d'agneau asparagus mash potatoes fork and knife baguette

Roast Leg of Lamb – Gigot d’Agneau 🐑

If there’s one dish that defines a family feast at my French husband’s home, it’s Gigot d’Agneau. Oven-roasted...
Inari Sushi Sushi roll

Easy Japanese Inari Sushi with Store-Bought Inari-age

Inari Sushi is a classic Japanese dish made by filling sushi rice into sweet and savory tofu pockets...
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