๐Ÿฝ๏ธ Dinner

Magret de canard au miel et balsamique duck breast with honey balsamic sauce gratin dauphinois potato gratin green salad

Duck Breast with Honey and Balsamic Sauce – Magret de canard au miel et balsamique

When Christmas or anniversaries come around, our family always looks forward to Magret de Canard, or Duck Breast...
Petit salรฉ aux lentilles pork sausages lentils wine mustard

Salt-Cured Pork and Lentil Stew – Petit salรฉ aux lentilles

A proud dish of the Auvergne region in France, Petit Salรฉ is a traditional stew made with salt-cured...
Sushi Rolls with Crab Stick, Salmon, and Avocado

Easy Sushi Rolls with Crab Stick, Salmon, and Avocado

In our family, everyone loves sushi so much that they often say, โ€œWe could eat sushi every day!โ€...
Raclette Bread Raclette cheese Cured meats Cornichons Potatoes Butter

Raclette

Raclette is a traditional dish from Switzerland and France, cherished for its comforting warmth during the colder months....
Karaage Karaage drum chickens salad lemon

Crispy and Juicy! Oven-Baked Japanese Chicken Karaage

Karaage is a beloved Japanese dish, known for its juicy chicken marinated in soy sauce-based seasoning, coated with...
Okonomiyaki okonomiyaki okonomiyaki sauce mayonnaise katsuobushi aonori beer chopsticks

Okonomiyaki

Let me introduce you to Okonomiyaki, Japanโ€™s beloved savory pancake thatโ€™s as hearty as it is flavorful. Picture...
Linsensuppe lentils soup sausages parsely

Lentil Soup – Linsensuppeใ€€

As autumn and winter arrive, thereโ€™s nothing more comforting than a bowl of hearty lentil soup. Made with...
Butter chicken curry butter chicken curry coriander wild rice in a plate

Butter Chicken Curry

When I worked in Tokyo, I was lucky to have authentic Indian restaurants near my office. My favorite?...
Solyanka Solyanka soup lemon parsely sour cream bread olives

Solyanka soup – Cะพะปัะฝะบะฐ

Solyanka is a traditional Russian soup that brings together the savory richness of meat and the tangy kick...
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