๐Ÿฝ๏ธ Dinner

Asparagus, prosciutto and potatoes with hollandaise sauce

White Asparagus with Ham and Hollandaise from Germany๐Ÿ‡ฉ๐Ÿ‡ช

In spring, German markets are filled with thick bundles of both green and white asparagus. At supermarkets, youโ€™ll...

Crustless quiche with green onions and smoked salmon – Quiche aux poireaux et au saumon

I don't have quiche dough, but I want to eat quiche! In such a case, let's make it...
Berliner Kartoffelsuppe - Berliner Kartoffelsuppe

Berlin-Style Potato Soup : German Comfort Food

When winter arrives in Germany, supermarkets fill their shelves with Suppengrรผnโ€”a classic vegetable set featuring carrots, green onions,...
Chicken with prunes - Poulet aux pruneaux

Chicken with prunes – Poulet aux pruneaux

In France, it is often made with rabbit meat, but you can also make it delicious with chicken!...
Beet and potato soup - Rote Bete Suppe

Beet and potato soup – Rote Bete Suppe

Beets are not often found in Japanese supermarkets, but they are a familiar vegetable in Europe. Nutritious beets...

German-style pizza (Flammkuchen) – Flammkuchen

A pizza called Flammkuchen in Germany and Tarte flambรฉe, which is famous in the Alsace region of France....

Basque style chicken and bell pepper stew with tomatoes – Poulet Basquaise

Menu from the Basque region in southwestern France. The key is to use raw ham and chili peppers...
Turkish Zucchini Fritters (Mรผcver) - Mรผcver

Turkish Zucchini Fritters (Mรผcver) – Mรผcver

It is a zucchini fritter called Mรผcver from Turkey. It has a familiar taste similar to Japanese oyaki...
Spinach and bacon quiche in a heat-resistant dish, kitchen cloth, and cake server

Spinach and bacon quiche – Quiche aux รฉpinards et lardons

Speaking of quiche, it is Quiche Lorraine, which is famous in the Lorraine region of France. Add spinach...
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