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๐ฅ New year’s eve
๐ฅ Chandeleur
No Carrots Needed! Japanese-Style Coleslaw with Tuna and Soy Sauce๐ฅ
In our family, carrots aren't very popular, so coleslaw never made it to the favorites list. But when...
Bismarck-Style Burger with Fried Egg – Easy & Authentic ๐๐ณ
In Berlin, youโll find countless gourmet burger spotsโand they inspired me to recreate that restaurant-quality taste at home....
Chilled Beet and Goat Cheese Mousse โ Vibrant Verrine-Style Starter ๐ฉท
I had some Chavroux (a mild, creamy French goat cheese) and crรจme fraรฎche left in the fridge, so...
Italian Salad with Prosciutto, Arugula, and Grana Padano ๐ฎ๐น
This refreshing Italian salad was inspired by an appetizer I once enjoyed at a restaurant. Simply layer your...
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๐ดMeal type
French ๐ซ๐ท
Roast Leg of Lamb – Gigot dโAgneau ๐
If thereโs one dish that defines a family feast at my French husbandโs home, itโs Gigot dโAgneau. Oven-roasted...
Japanese ๐ฏ๐ต
Easy Japanese Inari Sushi with Store-Bought Inari-age
Inari Sushi is a classic Japanese dish made by filling sushi rice into sweet and savory tofu pockets...
German ๐ฉ๐ช
White Fish with Bacon Finkenwerder Style ๐ฉ๐ช
Looking for a unique way to enjoy white fish? ๐ This Finkenwerder-style recipe is a traditional German dish...
German ๐ฉ๐ช
Fluffy Sweet Rolls – Buchteln
Soft and fluffy with a warm, sweet filling, Buchteln are a delightful treat perfect for breakfast, brunch, or...
French ๐ซ๐ท
Rich and Flavorful Gizzard Confit Pasta
I made a pasta dish "Gizzard Confit Pasta (Pรขtes gourmandes au confit de gรฉsiers)", using the gizzard confit...
Spanish ๐ช๐ธ
Easy Seafood Paella at Home: Spanish Classic Paella de Mariscos
Paella is one of Spainโs most beloved dishes. For me, itโs tied to fond memories of living in...
German ๐ฉ๐ช
German-Style Slow-Cooked Kale (Grรผnkohl) with Smoked Pork (Kassler)
A German Winter Classic โGrรผnkohl mit Kasslerโ โ Perfect for Cold Days! Kassler (smoked pork) and sausages are...
French ๐ซ๐ท
Duck Breast with Honey and Balsamic Sauce – Magret de canard au miel et balsamique
When Christmas or anniversaries come around, our family always looks forward to Magret de Canard, or Duck Breast...
French ๐ซ๐ท
Salt-Cured Pork and Lentil Stew – Petit salรฉ aux lentilles
A proud dish of the Auvergne region in France, Petit Salรฉ is a traditional stew made with salt-cured...
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๐ธ Season
โ๏ธ Summer
โ๏ธ Winter
๐ท Spring
๐ Autumn
๐ฝ๏ธ Course
๐ง Appetizer
๐ Side Dish
๐ Soup
๐ฅ Salad
๐ Main Dish
๐ฐ Dessert
๐ดMeal type
๐ณ Breakfast
๐ดLunch
๐ฝ๏ธ Dinner
๐ Occasion
๐ Halloween
๐ Christmas
๐ New year
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๐ Easter
๐ฅ New year’s eve
๐ฅ Chandeleur
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