Founder of @Umami Sans Frontiรจres
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For 4 people
1/ Prepare the Salad Base: Wash the mixed salad thoroughly and drain well.
2/ Wash and Chop the Produce: Wash the grapes. Cut the apple and cucumber into bite-sized pieces.
3/ Grill the Halloumi: Cut the halloumi cheese into cubes. Heat a frying pan over medium heat and grill the cheese until golden brown on all sides. (No oil needed.)
4/ Make the Dressing: In a small bowl, combine all the dressing ingredients and mix well to create a smooth, creamy sauce.
5/ Assemble the Salad: In a large salad bowl, add the mixed salad, apple, cucumber, and grapes. Toss gently. Top with the warm grilled halloumi cheese. Transfer to serving plates, drizzle with the dressing, and enjoy!
๐Quick Tips for a Delicious Halloumi Salad๐
โญ๏ธ Use Mildly Sweet Yogurt for a Balanced Flavor: We recommend using a slightly sweet yogurt for the dressingโit pairs beautifully with the salty halloumi and the fresh fruits.
โญ๏ธ Try It with Seasonal Fruits and Veggies: This recipe features apples and grapes, but feel free to get creative with other seasonal fruits or vegetables you have on hand.
โญ๏ธ Perfect with Bread or Soup for a Light Meal: Serve this salad with a slice of crusty bread or a bowl of soup for a satisfying lunch or light dinner.
โญ๏ธ Halloumi๐งA Cheese You’ll Often Find in Europe: Halloumi cheese is widely enjoyed in countries like France and Germany. Itโs a firm, grill-friendly cheese thatโs perfect for salads.
Founder of @Umami Sans Frontiรจres
