๐Ÿ‡ฉ๐Ÿ‡ช German Cuisine

Beets are not often found in Japanese supermarkets, but they are a familiar vegetable in Europe. Nutritious beets...
A pizza called Flammkuchen in Germany and Tarte flambรฉe, which is famous in the Alsace region of France....

Milch = milk, and rice (Reis) = rice, literally translated as milk rice. Is it like porridge made...

Knรถdel means bun in German. Dumplings made with spinach, cheese, and bread. The dango has a chewy texture...

This soup is made using an orange pumpkin called Hokkaido sold in Germany. Does it sound similar to...

Hoppel Poppel is a hearty dish that began as a farmer's breakfast, using leftovers from the previous night's...
German-style hamburger steak: Frikadellen. At first glance, they may look like Japanese hamburger steaks, but the seasoning sets...
Currywurst is a beloved specialty of Berlin, showcasing the city's bold flavors and casual charm. This iconic dishโ€”a...

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