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Apple Galette des Rois – Galette des rois aux pommes
The Galette des Rois, a traditional cake indispensable for celebrating the New Year in France during January, originates...
Raclette
Raclette is a traditional dish from Switzerland and France, cherished for its comforting warmth during the colder months....
Crispy and Juicy! Oven-Baked Japanese Chicken Karaage
Karaage is a beloved Japanese dish, known for its juicy chicken marinated in soy sauce-based seasoning, coated with...
Stollen – German Christmas Cake
As Christmas approaches, German towns are filled with rows of Stollen, creating a festive and cheerful atmosphere. This...
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๐ฎ๐น Italian Cuisine
๐ฎ๐น Italian Cuisine
Tiramisu Classico
When it comes to desserts, Tiramisu is truly one of Italyโs most iconic treats! With its perfect balance...
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๐ฎ๐น Italian Cuisine
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๐ธ Season
โ๏ธ Summer
โ๏ธ Winter
๐ท Spring
๐ Autumn
๐ฝ๏ธ Course
๐ง Appetizer
๐ Side Dish
๐ Soup
๐ฅ Salad
๐ Main Dish
๐ฐ Dessert
๐ดMeal type
๐ณ Breakfast
๐ดLunch
๐ฝ๏ธ Dinner
๐ Occasion
๐ Halloween
๐ Christmas
๐ New year
๐ Other Holidays
๐ Easter
๐ฅ New year’s eve
๐ฅ Chandeleur
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๐ Pizza
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