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๐ฅ New year’s eve
๐ฅ Chandeleur
๐ Japanese-Style Halloween Sushi Plate
When my daughters were little, I often made this simple โJack Sushiโ around Halloween. Itโs nothing fancyโjust vinegared...
๐ฅ10-Minute Chickpea and Tuna Salad
This simple salad came to life during our first month in Dubai, when my family and I were...
Creamy Purple Cabbage Soup with Coconut Milk๐ฅฃ
The first time I bought a purple cabbage at a German supermarket, I was shocked by its size...
๐ French-Style Rabbit / Chicken Breast in Mustard Cream Sauce๐ซ๐ท
This recipe is inspired by a dish I once enjoyed at a Paris brasserie ๐tender rabbit served in...
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๐ฝ๏ธ Course
Japanese ๐ฏ๐ต
Easy Japanese Inari Sushi with Store-Bought Inari-age
Inari Sushi is a classic Japanese dish made by filling sushi rice into sweet and savory tofu pockets...
German ๐ฉ๐ช
White Fish with Bacon Finkenwerder Style ๐ฉ๐ช
Looking for a unique way to enjoy white fish? ๐ This Finkenwerder-style recipe is a traditional German dish...
German ๐ฉ๐ช
Fluffy Sweet Rolls – Buchteln
Soft and fluffy with a warm, sweet filling, Buchteln are a delightful treat perfect for breakfast, brunch, or...
French ๐ซ๐ท
French Nunโs Puffs
French Nunโs Puffs are a traditional French fried pastry made from choux pastry (pรขte ร choux). In French,...
Japanese ๐ฏ๐ต
Chirashi Sushi
Chirashi Sushi, meaning "scattered sushi," is a traditional Japanese dish featuring a vibrant variety of toppings beautifully arranged...
Spanish ๐ช๐ธ
Easy Seafood Paella at Home: Spanish Classic Paella de Mariscos
Paella is one of Spainโs most beloved dishes. For me, itโs tied to fond memories of living in...
German ๐ฉ๐ช
German-Style Slow-Cooked Kale (Grรผnkohl) with Smoked Pork (Kassler)
A German Winter Classic โGrรผnkohl mit Kasslerโ โ Perfect for Cold Days! Kassler (smoked pork) and sausages are...
French ๐ซ๐ท
Duck Breast with Honey and Balsamic Sauce – Magret de canard au miel et balsamique
When Christmas or anniversaries come around, our family always looks forward to Magret de Canard, or Duck Breast...
French ๐ซ๐ท
Salt-Cured Pork and Lentil Stew – Petit salรฉ aux lentilles
A proud dish of the Auvergne region in France, Petit Salรฉ is a traditional stew made with salt-cured...
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๐ธ Season
โ๏ธ Summer
โ๏ธ Winter
๐ท Spring
๐ Autumn
๐ฝ๏ธ Course
๐ง Appetizer
๐ Side Dish
๐ Soup
๐ฅ Salad
๐ Main Dish
๐ฐ Dessert
๐ดMeal type
๐ณ Breakfast
๐ดLunch
๐ฝ๏ธ Dinner
๐ Occasion
๐ Halloween
๐ Christmas
๐ New year
๐ Other Holidays
๐ Easter
๐ฅ New year’s eve
๐ฅ Chandeleur
๐ฅฉ Main Ingredient
๐ Pizza
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๐ฏ Jam
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๐ฅ Bread
๐ฅฆ Vegetables
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