๐ŸดLunch

Coleslaw vase dishes spoon and fork

No Carrots Needed! Japanese-Style Coleslaw with Tuna and Soy Sauce๐Ÿฅ—

In our family, carrots aren't very popular, so coleslaw never made it to the favorites list. But when...
Bismarck-Style Burger French fried potatoes coleslaw salad beer

Bismarck-Style Burger with Fried Egg – Easy & Authentic ๐Ÿ”๐Ÿณ

In Berlin, youโ€™ll find countless gourmet burger spotsโ€”and they inspired me to recreate that restaurant-quality taste at home....
Chilled Beet and Goat Cheese Mousse 4

Chilled Beet and Goat Cheese Mousse โ€“ Vibrant Verrine-Style Starter ๐Ÿฉท

I had some Chavroux (a mild, creamy French goat cheese) and crรจme fraรฎche left in the fridge, so...
Italian Salad with Prosciutto, Arugula, and Grana Padano nuts salt pepper balsamic vinegar olive oil

Italian Salad with Prosciutto, Arugula, and Grana Padano ๐Ÿ‡ฎ๐Ÿ‡น

This refreshing Italian salad was inspired by an appetizer I once enjoyed at a restaurant. Simply layer your...
Cucumber salad mint dill feta cheese

German-Inspired Cucumber Salad with Feta and Mint ๐Ÿฅ’

Hereโ€™s a German-inspired cucumber salad with feta and mint๐ŸŒฟ light, tangy, and packed with flavor. Made with salt-marinated...
Avocado yogurt mousse shrimp herbs spoons

Avocado Yogurt Mousse โ€“ Easy & Fresh! ๐Ÿฅ‘

Looking for a light and healthy appetizer? This avocado and Greek yogurt mousse is super easy to make,...
Japanese Three-Color Rice Bowl s(Sanshoku Donburi) Chopsticks miso soups

Japanese Three-Color Rice Bowl (Sanshoku Donburi)

This colorful Japanese rice bowl features sweet and savory ground meat soboro (seasoned ground meat), fluffy egg soboro...
Schnitzel green peas white asparagus yogourt sauce lemon beer fork knife

German Schnitzel with Traditional Sides ๐Ÿฅฉ

Living in Germany, itโ€™s not unusual to find yourself in a restaurant where everyone at the neighboring tables...
Lamb Moroccan Stew couscous lemon

Leftover Lamb Moroccan Stew โ™ป๏ธ Easy Makeover Recipe

After enjoying our Roast Leg of Lamb โ€“ Gigot dโ€™Agneau ๐Ÿ‘ (featured on Umami), hereโ€™s a delicious way...
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