🍴Lunch

Looking for a light and healthy appetizer? This avocado and Greek yogurt mousse is super easy to make,...
This colorful Japanese rice bowl features sweet and savory ground meat soboro (seasoned ground meat), fluffy egg soboro...
Living in Germany, it’s not unusual to find yourself in a restaurant where everyone at the neighboring tables...
After enjoying our Roast Leg of Lamb – Gigot d’Agneau 🐑 (featured on Umami), here’s a delicious way...
This simple dish features grilled asparagus topped with a chilled tomato dressing. It’s easy to make and full...
If there’s one dish that defines a family feast at my French husband’s home, it’s Gigot d’Agneau. Oven-roasted...
Inari Sushi is a classic Japanese dish made by filling sushi rice into sweet and savory tofu pockets...
Soft and fluffy with a warm, sweet filling, Buchteln are a delightful treat perfect for breakfast, brunch, or...
Paella is one of Spain’s most beloved dishes. For me, it’s tied to fond memories of living in...