🌸 Season

Crab sticks, called “surimi” in France, shine in this chilled tomato salad that’s ideal as a light appetizer...
Vichyssoise is a classic French soup made with potatoes, leeks, and cream, known for its smooth and creamy...
Looking for a hearty and flavorful French-style salad? This warm gizzard confit (gésiers confits) and potato salad is...
Light, creamy, and full of Mediterranean flavor, this chilled pasta features a red pesto "Pesto Rosso", which I...
This Sicilian Pesto Rosso with Ricotta is a fresh and creamy pasta sauce bursting with the flavor of...
This chilled carrot soup is perfect for summer ☀️ light, refreshing, and packed with flavor. While it’s delicious...
Looking for a dish that brings together the freshness of spring and the richness of classic European flavors?...
Have you ever tried rhubarb jam? If you enjoy the balance of sweetness and tanginess in a spread,...
In spring, German markets are filled with thick bundles of both green and white asparagus. At supermarkets, you’ll...